cena, estate, colli euganei, villa dei vescovi

Three food and wine events that will enrich the coming weeks of the Euganean summer, chances to enjoy delicious dishes accompanied by a glass of good wine from the hills. Moments of conviviality to live outdoors, to enjoy the long summer nights away from the city.

The light and jolly atmosphere of the summer dinners, the fresh air of the Euganean Hills, the elegance of the town of Monselice and the cheerful family of Antica Trattoria Ballotta that for this edition awaits you by the pool at the Grand Hotel in Montegrotto Terme.

 

Dinner’s calendar

Monday, June 26th

The program begins on Monday, June 26th with “At the table with the stars of the Northeast“, a renowned appointment that reaches this year its 7th edition. Dinner is scheduled for 8pm, within the Grand Hotel Terme Park of Montegrotto Terme (PD).

Behind the stove, 27 starred chef from Veneto, Friuli Venezia Giulia, Trentino-Alto Adige and Emilia Romagna. The evening will be presented by Francesca Romana Barberini, tv hostess, author of successful food and wine shows and foodwriter. The entire proceeds of the evening will be devoted to charity.

 

Tuesday, July 4th

Moving to the walled city of Monselice on Tuesday 4 July, with the 7th edition of the “Magic Night of Padua Restaurants“, one of the most important culinary events in our area. The central Piazza Mazzini, starting from 8 pm, will host a gala dinner accompanied by musical entertainment and dance shows.

The square will be transformed into a place where the refined taste and elegance will meet with the suggestive scenery of the medieval village. A unique event, able to combine the dream atmosphere with the values and the culture of the territory, revealing to the public the charm of Padua cuisine.

 

Wednesday, July 5th

Third appointment on July 5, in Torreglia, for the traditional itinerant dinner at Villa dei Vescovi of “Torreglia under the stars“. More than ten restaurants of the area that will offer their dishes and desserts, with proposals attentive to the flavors of the territory but also to the different food requirements, all accompanied by the wines of Consorzio Tutela Wines Doc Colli Euganei. This year’s novelty is the ability to book your seat in the private area.

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