Food&Wine & Territory

There is no two without three!

Veronica is among the youngest in the big AbanoRitz family. She runs from the reception to…

Red in May

“The month of April, already knows what Mai wants.” – Manfred Hinrich The 25th of April…

The elegance of the fennel

The season of the fennel has come, a Mediterranean plant known since the old ages for its…

Trees get undressed and they turn orange

“Orange is the happiest color” – Frank Sinatra With the forwarding of the autumn,…

Saint Martin, color and life

“A scattered mist, one of those that distinguish the summer of Saint Martin, enveloping everything.” Edgar…

The precious, elegant and autumnal “peasants’ bread”

“We eat bread and chestnuts” Francesco De Gregori Chestnuts, the queen of autumn; for ages…

The pumpkin: main star of the autumnal tables

“Only the knife knows what it happens in heart of a pumpkin.” – Simone Schwarz-Bart Who…

September, harvest time!

“The sun, with all those planets turning around and which depend on him, can still ripen a…

The Jujube, one of the excellences of our Euganeans Hills

“The autumn is the sweetest season and what we lose in flowers, we win in fruits.”

Ferragosto, celebrations and Italian tradition in the most wanted day of the Summer

“At Ferragosto you do not need excuses for a good beer and laughs in company, Ferragosto is already a…

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